FREQUENTLY ASKED QUESTIONS

Course Duration
Short courses are approximately 1-3 days
Funded Partial Cert III courses are either 2 or 3 weeks
Apprenticeships are approximately 24-48 months
Traineeships are approximately 12-36 months 
(*) Please note that these courses are subject to change 

Smart and Skilled Eligibility Criteria
To be eligible to participate in our smart and skilled funded courses you must meet the below eligibility criteria:

Not attending secondary school
17 years of age or above
Live or work in NSW
Have not received Smart & Skilled funding for the course or units of competency to be undertaken
You are an Australian/New Zealand citizen, permanent resident or eligible VISA status holder

Credit Transfer
Students are eligible to apply for credit transfer if they have previously been awarded an equivalent unit of competency from another registered training organisation (RTO). In order to receive credit transfer you must provide an original copy of your statement of attainment and complete the required application form. 

Cancellations
Please refer to the student handbook regarding cancellations.

Student Handbook

Locations

We offer our training services in the Sydney, Central Coast and Southern Highlands Region and are able to offer our services NSW state wide under Smart and Skilled funding. 

Transferring your Apprenticeship or Traineeship
Eligible apprentices or trainees are able to transfer their current apprenticeship or traineeship to their new employer once they agree to the terms and conditions of their Training Contract. 

Links to relevant bodies to access information

CONTACT US DIRECTLY TO DISCUSS HOW WE CAN HELP YOU CUSTOMISE STAFF TRAINING FOR YOUR BUSINESS

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CHP School of Hospitality
RTO No. 6871
20-26 Canterbury Rd, Hurlstone Park NSW 2193
Canterbury-Hurlstone Park RSL Club 'trading as' CHP School of Hospitality
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